Construction is moving forward on the new food hall at the Station at Riverdale Park, now slated to open this summer.
Now named Le Fantome, after the French word for “ghost,” the food hall and ghost kitchen facility will feature 8,500 square feet with a total of nine food vendors.
Along with a wrap-around bar, Le Fantome will have indoor and outdoor seating for more than 175 people.
As construction continues, Le Fantome has already started hiring, including general manager and culinary operations manager.
Management company Hospitality HQ runs similar food halls in Omaha, Neb.; Knoxville, Tenn; Chicago; Houston; Salt Lake City; Fargo, N.D.; Louisville, Ken.; and Portland, Maine.
This article and photo are from The Hyattsville Wire, read more articles like this here.